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OUR STORY
From a young age I knew what I wanted to do. With a background in art and a love of food, my heart found itself on the path to baking. My first notable encounter with baking was my mother’s birthday. I was 10 and they were simple cupcakes. I learned then, I could make a work of art out of pastries. It was something that brought a smile to her face. Just from the look of it; the taste of it. That one experience made me want to do it again and again. Before I knew it, it turned into an infatuation. This was my serenity. An act that pulled me out of myself while making others happy. I asked myself: "How can I make this a reality? How can I make this a career?"
This was the birth of Dessert Elegance Enchanted.
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